French Garlic Bread (Bake/Grill)
French Garlic Bread (Bake/Grill)

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, french garlic bread (bake/grill). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic bread is one of those old favourites that will never be out of fashion. This version is the French one using butter. It can be made in two ways, under the broiler (grill) or in a frying pan.

French Garlic Bread (Bake/Grill) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. French Garlic Bread (Bake/Grill) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook french garlic bread (bake/grill) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make French Garlic Bread (Bake/Grill):
  1. Get 3/2 cups Maida/flour
  2. Prepare as required Water
  3. Prepare 1 tbsp Yeast
  4. Make ready 2 tbsp Sugar
  5. Make ready as per taste Salt
  6. Prepare as required Melted Butter
  7. Take 1 tsp Garlic cloves/garlic powder
  8. Take As required Coriander leaves
  9. Get as required Spices- mixed herbs/origami+chilli flakes+black pepper

It's very easy to make and effortless. The next time you head to supermarket, just go to he bakery section and pick up. Baked Chicken Parm Sandwichgirl with the iron cast. Drop it, and add herbs, onion or seeds instead.

Steps to make French Garlic Bread (Bake/Grill):
  1. Take a bowl. Add yeast and sugar to it. Add Lukewarm water. Give a stir and cover with an inverted plate or lid. Let it form the froth.
  2. Take the flour. Add 1 tsp salt,2 tbsp melted butter. Add the yeast mixture. Mix well with the hand. Add warm water to make the dough.
  3. Once the dough is ready,cover it with a cloth and keep in warm damp place for about 1 hour.
  4. The dough rises to double it's size. Knead it again to remove the air. Keep it in a polythene bag and keep it in fridge for overnight.
  5. Next day remove it from the fridge,and knead it lightly.let it come to room temperature.
  6. Give it the shape oh the mould.Bake at 180 deg celcius for 10 min and then to 160 deg C for 20-25 min.
  7. Take melted butter. Add garlic powder or crushed garlic cloves, salt,mixed herbs, chopped coriander and mix well.
  8. When the bread is cool,cut it into layers and fill the above mixture in the gaps. You can use processed cheese as well.
  9. Bake it for 10 mins at 180 deg C and Grill it for 5 more mins.Serve hot.

Do not wrap loaf in foil. Cut the loaf of bread in half. Brush the garlic butter over each half, making sure it's evenly distributed. Easy homemade pull apart garlic bread. This savory recipe is made from scratch dough with tasty buttery flavor and the perfect herbs.

So that is going to wrap it up for this special food french garlic bread (bake/grill) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!