Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried zucchini (vegan). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Zucchini (Vegan) is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Fried Zucchini (Vegan) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Zucchini (Vegan):
- Prepare 2 medium zucchini, thickly sliced
- Take White sesame seeds (optional)
- Make ready Olive oil
- Make ready Batter:
- Get 1 cup AP flour
- Get 3 tbsp chickpea flour
- Take 1 1/2 cups water
- Take 1 tsp salt
- Get Pinch black salt/kala namak (optional)
- Get (to taste) paprika and cumin
- Prepare (to taste) onion and garlic powder, chili flakes, dried oregano
Instructions to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that is going to wrap it up for this special food fried zucchini (vegan) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
