Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, cheesy garlic bread from bakery naan. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Garlic Bread From Bakery Naan is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cheesy Garlic Bread From Bakery Naan is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have cheesy garlic bread from bakery naan using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheesy Garlic Bread From Bakery Naan:
- Make ready 2 Bakery Naan
- Make ready 4 tsp Salted yellow Butter (Homemade)
- Get 4-5 garlic pods
- Get 2 green chillies
- Get 2 tsp chopped coriander
- Take 3 cubes cheese
- Make ready 1 tsp Oragano
- Take 1 tsp Chilli flakes
- Take 2 tsp oil/ butter (for toasting)
Instructions to make Cheesy Garlic Bread From Bakery Naan:
- Grate the cheese. Garlic pods and green chillies put in Chilli cutter and crush it. Homemade salted yellow butter.
- Take a mixing bowl add butter, crushed green chilies-garlic, chopped coriander. Mix it all well.
- Garlic Butter ready.
- Sliced the Naan. Apply Garlic Butter. Sprinkle grated cheese
- Sprinkle Oragano and Chilli flakes mix.
- Now take griddle/ tava on low flame. Apply Butter on hot tava. Put all pieces on tava. Close the lid for 5 mins, So the cheese gets melts.
- Second naan in a different way. Just cut on naan. Apply Garlic Butter in slits and put cheese. Toast on tava.
- Serve hot with Ketchup.
So that is going to wrap it up for this exceptional food cheesy garlic bread from bakery naan recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

