Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, twisted pumpkin cream cheese bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Twisted Pumpkin Cream cheese Bread is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Twisted Pumpkin Cream cheese Bread is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have twisted pumpkin cream cheese bread using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Twisted Pumpkin Cream cheese Bread:
- Take 1 packages seamless cresent dough sheet
- Take 4 oz pumpkin cream cheese
- Take 1 pumpkin pie spice
- Prepare 1 cinnamon
- Get 1 powdered sugar
Steps to make Twisted Pumpkin Cream cheese Bread:
- Lay down a sheet of wax paper, cover with powered sugar. Roll dough sheet out (make sure not to tear, repair with fingers). Stretch to a rectangle.
- Spread cream cheese on dough sheet, leave 1/4 inch from edge.
- Sprinkle with pumpkin pie spice, more or less spice depending on your tastes.
- Roll dough sheet.
- Cut dough sheet in half.
- Twist dough sheets together.
- Place on cookie sheet. Sprinkle cinnamon lightly on top.
- Bake at 375 for 15 minutes or until golden brown.
So that’s going to wrap it up with this special food twisted pumpkin cream cheese bread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
