Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pumpkin bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pumpkin Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Pumpkin Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin bread using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Bread:
- Prepare 1 2/3 cup all-purpose flour
- Make ready 1/3 cup light brown sugar
- Prepare 10 oz. canned pumpkin puree
- Get 1 1/2 cup chopped toasted pecans or walnuts, optional
- Get 1 cup granulated sugar
- Make ready 1/2 tsp ground cloves
- Get 1 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- Prepare 1/3 cup canola oil
Steps to make Pumpkin Bread:
- Preheat oven to 325ºF.
- Spray one large loaf pan, about 9” x 5”, with cooking spray
- In a large bowl, mix together first seven ingredients
- In another bowl, blend the remaining ingredients together
- Combine all ingredients and stir well until smooth. (It is a thick batter!)
- Spoon into loaf pan and lightly smooth out the top with a spatula
- Bake about 1 hour and 15 minutes, until cake tester comes out dry and clean.
- Cool thoroughly. It’ll seem like the loaf doesn’t want to come out. Just give it a few good slaps on the bottom of the pan, and it’ll come right out.
So that is going to wrap it up with this exceptional food pumpkin bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
