Onion Brown Bread
Onion Brown Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, onion brown bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Onion Brown Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Onion Brown Bread is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook onion brown bread using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Onion Brown Bread:
  1. Get 1 large onion, chopped or thinly sliced
  2. Prepare 1 bunch spring onions chopped
  3. Take 1 tsp Jeera
  4. Make ready 2 tbsp olive oil
  5. Get As needed Coriander leaves,chopped
  6. Make ready Tsp red chilli powder
  7. Make ready 2 cups (500g)wheat flour
  8. Get 2 tsp sugar
  9. Take 25 g fresh yeast or 2 1/4 tsp active dry yeast
  10. Make ready To taste Salt
  11. Take 1 cup warm milk
  12. Get Black sesame seeds
Instructions to make Onion Brown Bread:
  1. In a frying pan heat oil over medium heat. Cook onion and jeera until soft and cooked. Season with salt and add red chilli powder. Set aside to cool.
  2. In a large bowl, mix wheat flour with  spring onion leaves and corainders. Dissolve the dry yeast with salt and 1/3 cup lukewarm water and sugar and add to the flour mixture. Add the rest of 1 cup (240 ml) water, mix everything together then add cooked onion and knead until the dough is smooth and pulls away from the sides of the bowl.
  3. Cover it and let it sit for about 1 hour at room temperature  to rise until doubled in size.
  4. On a floured surface roll the dough into a round loaf. Place in a baking tray and leave to rise again for 30 minutes. Optional sprinkle black sesame seeds and  few green onion chopped leaves on top.
  5. Preheat oven to 200c - Bake for 15 minutes - Reduce oven temperature to (180C) and bake for another 10-15 minutes. - Cool on a wire rack. Let the bread cool completely before cutting.
  6. Serve them with your favourite dipping sauce. I enjoy eating them with my garlic mayonnaise.

So that’s going to wrap it up for this exceptional food onion brown bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!