Orange Vanilla Monkey Bread
Orange Vanilla Monkey Bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, orange vanilla monkey bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

I stopped at the grocery store in town to get milk and orange juice and bread, and I scanned my brain for "something sweet" ideas, everything from cookies (but I'd have to wait for the butter to soften) to sheet cake (but I'd just made. In a medium pan over medium heat, melt the butter. Stir in the brown sugar, vanilla and orange juice until just barely combined.

Orange Vanilla Monkey Bread is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Orange Vanilla Monkey Bread is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have orange vanilla monkey bread using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Orange Vanilla Monkey Bread:
  1. Make ready 2 tubes of Pillsbury Buttermilk Biscuits, cut into 1/4
  2. Get 2 Cups Granulated Sugar, divided
  3. Prepare 1 Large Fresh Orange, zested and juiced
  4. Prepare 1 tsp. Pure Vanilla Extract
  5. Get 1/4 Cup Pulp Free Orange Juice
  6. Get 1/2 Stick Salted Butter
  7. Prepare Nonstick Cooking Spray
  8. Make ready Bundt Pan

I love the addition of orange zest. She uses canned biscuit dough, but you could use home made. I was out of town all weekend and blew in from the airport mid-afternoon yesterday. Includes buttermilk biscuits, sugar, orange, salt, salted butter, brown sugar, vanilla extract.

Instructions to make Orange Vanilla Monkey Bread:
  1. Preheat oven to 350°F
  2. In a large zip lock baggie or container with a lid, Add 1 1/2 Cups Sugar and Zest from Orange. Mix til combined well. Set aside.
  3. Spray Bundt Pan with Cooking Spray. Set aside.
  4. Add biscuit cubes a few pieces at a time to sugar mixture in baggie and shake til cubes are coated. Spread the pieces around the prepared bundt pan. Finish with the rest of the biscuit cubes. Set aside.
  5. In a medium saucepan Add Butter, Orange Juice, 1/2 Cup Sugar, Pure Vanilla Extract, and the Juice from the Fresh Orange. Heat til butter is melted and the sugar is completely dissolved. Pour over biscuit cubes in the bundt pan.
  6. Bake for 20-25 minutes or til golden brown and the dough is cooked through. Take out of the oven and flip onto a serving dish or plate of choice. Serve and Enjoy.

Orange-Vanilla Monkey Bread. recipe by The Pioneer Woman. Basically a pull-apart bread, monkey-style breads are an ideal way to use refrigerated flaky biscuits. Work quickly with the refrigerated dough, because it will rise better if it's still cool when the pan goes into the oven. Large fluted tube pans come in a lot of. This post may contain affiliate links.

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