Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pumpkin walnut bread pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Walnut Bread Pudding is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Pumpkin Walnut Bread Pudding is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pumpkin walnut bread pudding using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Walnut Bread Pudding:
- Take 8 bread slices
- Prepare 3/4 cup pumpkin puree
- Make ready 1/2 cup walnuts
- Get 1/2 cup cream
- Take 1 teaspoon cinnamon
- Take 1/4 teaspoon grated nutmeg
- Prepare 1/4 teaspoon ginger powder
- Take 2 eggs
- Get 1 teaspoon vanilla extract
- Make ready 4 tbsp soft butter
- Take 1 cup warm milk
- Make ready 1/2 cup sugar
Steps to make Pumpkin Walnut Bread Pudding:
- Blend sugar and butter in a bowl. add eggs and beat well
- Add pumpkin puree, milk and cream. Blend well
- Add spices, vanilla extract and mix well
- Grease a cake pan. Trim edges of bread
- Crumble bread slices and add to pan. Pour the pumpkin mix over the bread. Sprinkle walnuts on top.Rest aside for 10 minutes
- Bake for 18-20 minutes until done. Do not overbake, Pudding should retain some moisture. It should not be completely dry
- Serve warm or cold as desired
So that’s going to wrap this up for this exceptional food pumpkin walnut bread pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
