Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, au gratin kielbasa skillet. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Au Gratin Kielbasa Skillet is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Au Gratin Kielbasa Skillet is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Take 1 pound cooked kielbasa or sausage
- Make ready 2 tbls vegetable oil
- Prepare 1 package au gratin potatoes
- Prepare 2 1/2 cups water
- Take 1 package (8 oz) frozen California blend vegetables
- Take 1-2 cups shredded cheddar cheese
Steps to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that’s going to wrap this up for this exceptional food au gratin kielbasa skillet recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
