Pain Perdu (French Toast)
Pain Perdu (French Toast)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pain perdu (french toast). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pain Perdu (French Toast) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Pain Perdu (French Toast) is something that I’ve loved my whole life. They are nice and they look fantastic.

Another difference with French Toast is that Pain Perdu—like many things French—includes cream in the custard. This video tutorial will teach you the French way to make traditional French toast called in "Pain perdu" ". Pain perdu ( french toast) literally means.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pain perdu (french toast) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pain Perdu (French Toast):
  1. Make ready 2 slice Bread
  2. Prepare 2 tbsp Butter or vegetable oil
  3. Prepare 1 Egg
  4. Prepare 1 pinch Ground Nutmeg
  5. Take 1/4 cup Sugar
  6. Make ready 1/2 cup Milk

Learn how to make my Pain Perdu Recipe the "Original" French Toast. An easy recipe for a delicious breakfast treat that will put any stale bread to good use! When I was young, my mother used to cook French toast for us, me and my brother. It was simple but we loved it because it was delicious and, of course, it was French!

Steps to make Pain Perdu (French Toast):
  1. Cut each slice of bread in half and place them in a plate
  2. In a bowl, add the egg, the milk, the sugar and the nutmeg and mix them together with a fork. You will get a mixture that will look like the one in the picture below. The color of your mixture might be a little bit different from mine because I use nestle milk. I like to use this milk because I think I taste better. The picture of the milk that I used is below. However, you are free to use any milk you want
  3. Pour all mixture over the bread and wait for about 1-2 minutes.
  4. While you wait for the bread to be soaked. Put a pan on the stove on HI and add the butter or the vegetable oil. Wait 1 minute and add the bread. Once you've added the bread reduce the oven to MED
  5. Return the bread as soon as one side turn gold. Et voila it's ready! Hope you will enjoy

How To Make The BEST French Toast: Perfectly crispy-on-the-outside custard-like-on-the-inside authentic Pain Perdu. Our Easy French Toast Recipe is pure MAGIC! Bread dipped in egg and milk is known across the world by different names. In USA and Mexico it is called the French toast and in France it is called Pain perdu. So here is the French toast in the true French style.

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