Pizza bake with zucchini crust
Pizza bake with zucchini crust

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pizza bake with zucchini crust. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pizza bake with zucchini crust is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Pizza bake with zucchini crust is something which I have loved my entire life.

While the zucchini crust is baking, heat a large skillet over medium-high heat and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Zucchini Pizza Bake Haiku: "Don't hate my review!

To get started with this recipe, we have to first prepare a few components. You can cook pizza bake with zucchini crust using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pizza bake with zucchini crust:
  1. Take 4 c shredded unpeeled zucchini (about 2 large zucchini)
  2. Make ready 1/2 tsp salt
  3. Make ready 1/2 c Italian style bread crumbs
  4. Get 1 tsp minced garlic
  5. Take 2 eggs lightly beaten
  6. Prepare 1/2 c grated parmesan cheese
  7. Get 3 c shredded mozzarella cheese
  8. Take 1 c shredded Monterey Jack cheese
  9. Make ready 1 tsp olive oil
  10. Get 1 lb ground beef
  11. Prepare 1/2 an onion, chopped
  12. Take to taste Salt & pepper
  13. Take 1 (15 oz) can tomato sauce
  14. Get 1 tsp Italian seasoning
  15. Prepare 1/2 c sliced fresh mushrooms
  16. Take 1/2 c sliced black olives

Yes, absolutely, you can freeze this zucchini pizza crust once it is baked and before you add the toppings. This makes it perfect for meal planning. Remove the crust from the oven and flip it over. Plus, this zucchini pizza crust recipe calls for arrowroot starch (or tapioca flour) and a Paleo flour blend, which is a combination of healthy, nutrient-rich flours, like almond flour.

Instructions to make Pizza bake with zucchini crust:
  1. Preheat oven to 400 degrees.
  2. Place zucchini in a colander and sprinkle with salt. Let drain for 15 minutes then squeeze out the moisture.
  3. Combine zucchini, eggs, parmesan, 1 c mozzarella and 1/2 c Monterey Jack, bread crumbs and garlic in a large bowl. Press the mixture into a lightly greased 9x13 baking dish. Bake uncovered in the preheated oven for 20 minutes.
  4. Cook ground beef and onion in a large skillet over medium high heat with olive oil. Heat until cooked through and no longer pink. Drain and discard any excess grease. Stir in tomato sauce, salt & pepper (to taste) and Italian seasoning.
  5. Spoon meat mixture over baked zucchini crust. Sprinkle remaining mozzarella and Monterey Jack over top. Top with mushrooms and olives.
  6. Bake for 20 mins or until heated through. Let stand for 5 minutes before serving.
  7. All done!

And just like that, your zucchini pizza crust is finished. Now, add your favorite toppings and bake the pizza for another. Place zucchini mixture on the pizza pan, spreading out to the edges of the pan. Top with pepperoni and/or other pizza toppings. Drizzle a little EVOO (eyeball it) into the same skillet the onion and pepper were cooked in.

So that is going to wrap it up for this exceptional food pizza bake with zucchini crust recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!