Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sticky bun french toast strata. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sticky bun french toast strata is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Sticky bun french toast strata is something that I’ve loved my whole life.
I always turn to this recipe when I am having a brunch or an early morning special occasion. It is so easy to prepare and absolutely delicious. Lay baguette slices on a cut side in a single layer in pan, squeezing if needed to make them fit.
To begin with this particular recipe, we must prepare a few ingredients. You can have sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sticky bun french toast strata:
- Take 1 loaf bread dough (Frozen or homemade that has been thawed and left to rise over night)
- Make ready 5 tbsp butter
- Make ready 1 cup white sugar
- Take 1 cup brown sugar
- Prepare 2 tbsp ground cinnamon
- Get 3 eggs
- Make ready 1 Fruit of choice
- Get 2 tbsp Milk or coffee creamer (I used sweet cream coffee creamer)
- Make ready 1 syrup to taste
This is a simple French Toast that everyone loves for Brunch on New Years' Day. In a large bowl, combine the eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg and salt and beat with a rotary beater or whisk until blended but not too bubbly. From breakfast foods to some of the best smoked sandwiches in town, you will be sure to enjoy every mouthwatering bite. For the French toast buns: Meanwhile, whisk together the cream, milk and eggs in a bowl.
Steps to make Sticky bun french toast strata:
- Preheat oven to 350° F
- Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside.
- Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan).
- Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!
Learn how to cook great Sticky bun french toast. Crecipe.com deliver fine selection of quality Sticky bun french toast recipes equipped with ratings, reviews and mixing tips. Get one of our Sticky bun french toast recipe and prepare delicious and healthy treat for your family or friends. If that's too fussy for you, know that French toast can also be cooked in the oven, individual baked slices of bread, custard, and flavorings packed tightly together for baked French toast. Try making Bostock, a très chic, très delightful hybrid of French toast and croissant.
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