Deep fried stuffed bread #breakfastcontest#
Deep fried stuffed bread #breakfastcontest#

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, deep fried stuffed bread #breakfastcontest#. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Deep fried stuffed bread #breakfastcontest# is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Deep fried stuffed bread #breakfastcontest# is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have deep fried stuffed bread #breakfastcontest# using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Deep fried stuffed bread #breakfastcontest#:
  1. Take Mashed butternut/pumpkin/potatoes
  2. Take Slice ham
  3. Take Slice brawn
  4. Prepare Cooked peas
  5. Get Cooked eggs
  6. Prepare Pinch black pepper
  7. Make ready 6 slices bread
  8. Prepare Margarine
Steps to make Deep fried stuffed bread #breakfastcontest#:
  1. In a bowl mix all ingredients except for the bread…you can use ingredients of your choice to make stuffing
  2. I preferred to use circles for my bread but you can stick to square
  3. Apply margarine to one slice, place your stuffing in there… Using another slice also with margarine cover the top
  4. Place in hot pan with oil and shallow fry for 2-3min on both sides on medium heat
  5. Serve and enjoy with ketchup or dip of your choosing
  6. I served with some scrambled eggs, kachumbari and ketchup and a cup of hot chocolate

So that’s going to wrap it up with this special food deep fried stuffed bread #breakfastcontest# recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!