[Vegan] French Toast
[Vegan] French Toast

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, [vegan] french toast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This easy vegan French toast is delicious made with almond milk, cinnamon, nutmeg, maple syrup, nutritional yeast, and a little flour. You won't miss the eggs at all in this delicious weekend morning breakfast. My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs.

[Vegan] French Toast is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. [Vegan] French Toast is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have [vegan] french toast using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make [Vegan] French Toast:
  1. Make ready 2 tablespoon Chickpea flour
  2. Get 1 tablespoon ground cinnamon
  3. Take 1/2 tablespoon mixed spice (or pumpkin pie spice mix)
  4. Make ready 1/2 cup rice milk (or dairy-free milk of choice)
  5. Prepare 1 tablespoon vanilla extract
  6. Make ready 1 pinch salt
  7. Make ready 1 tablespoon vegan butter or mild-flavoured oil
  8. Prepare 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

Vegan French Toast, it's like pancakes but for lazy people. Don't worry, I don't judge I'm that lazy person too. If you are looking for a classic tasting vegan French toast recipe, I recommend checking. Vegan French toast, a delicious childhood recipe but with no eggs or dairy.

Instructions to make [Vegan] French Toast:
  1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
  2. Gently heat the butter or oil in a skillet.
  3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
  4. Repeat with the other slices.
  5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

Vegan French Toast. featured in The Perfect Vegan Breakfast. Serve the French toast warm topped with a dollop of coconut whipped cream, a drizzle of maple syrup, raspberries, and blueberries. This recipe captures the essence of the warm french toast of a cozy fall morning, but makes this cherished breakfast dish accessible to vegan chefs everywhere. This vegan French toast without milk and eggs is super easy to make and so delicious! This vegan French toast with banana makes such a delicious and easy breakfast for the weekend!

So that’s going to wrap this up with this special food [vegan] french toast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!