Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, seed bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Seed Bread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Seed Bread is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook seed bread using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Seed Bread:
- Prepare 1/2 kg semi-wholemeal flour
- Take 300 ml Water
- Prepare 2 tbsp Olive oil (evo)
- Take 5 grams Yest
- Get 20 grams Flax seeds
- Get 20 grams Sunflower seeds
- Get 20 grams Pumpkin seeds
Instructions to make Seed Bread:
- In a bowl put the yeast, 1/3 of the flour and 150ml of the water. Let it stand until it's bubbling.
- Add the remaining flour, water, and finally the oil. When it's well mixed add the seeds and let rise until doubled in volume.
- Creates the shape you want and let the dough rise again.
- bake at 220Ā°F for about 20 minutes. …your bread is ready!!!!
So that is going to wrap this up with this special food seed bread recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
