Entirely Unwholesome but Delicious French Toast
Entirely Unwholesome but Delicious French Toast

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, entirely unwholesome but delicious french toast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

I absolutely love making french toast. It's not only easy and quick to make but you already have most of the ingredients right at home. You could use up somewhat old bread for your dish but I actually like to use the freshest of breads.

Entirely Unwholesome but Delicious French Toast is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Entirely Unwholesome but Delicious French Toast is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook entirely unwholesome but delicious french toast using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Entirely Unwholesome but Delicious French Toast:
  1. Make ready 6-8 slices Italian bread
  2. Prepare 4 eggs
  3. Prepare 4 Tbsp butter
  4. Make ready 1/4 cup half-and-half
  5. Prepare 1 Tbsp maple syrup
  6. Get 1 tsp cinnamon
  7. Take 1/2 tsp vanilla extract
  8. Prepare 1/4 tsp nutmeg

Ingredients are combined in a casserole dish (or sometimes, a slow-cooker) either immediately before baking or overnight, then baked in the oven until the center of the casserole is moist and fluffy, and the top is. Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this. The French toast recipe with vanilla requires bread, eggs, milk, cinnamon and vanilla extract.

Steps to make Entirely Unwholesome but Delicious French Toast:
  1. Whisk the eggs while adding in the half-and-half, syrup, vanilla, and spices.
  2. Melt the butter and slowly pour into the mix while continuing to whisk. This is to keep the butter from solidifying into large blobs in the mix.
  3. Dunk slices of bread one at a time, making sure it is covered in delicious goop. Don't let it linger too long, lest it get soggy.
  4. Lay each slice of bread onto a medium-heat griddle or pan. You do not need oil or butter on the pan. Trust me, there's enough fat in the mix already.
  5. Flip each slice when lightly browned.
  6. Serve topped with maple syrup.

You may make your own vanilla extract if you can. For four slices of bread, you would need one egg, one teaspoon pure vanilla extract, half a teaspoon of ground cinnamon and quarter cup milk. Challah French Toast with Roasted Apricots, Almonds and Mascarpone. abeautifulplate.com. Leek and Cheese Stuffed Savoury French Toast. These French Toast Waffles are a combination of those two loves: French toast that's cooked in a waffle iron - so easy, so quick, and absolutely delicious.

So that’s going to wrap it up for this exceptional food entirely unwholesome but delicious french toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!