Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bread custard dessert. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bread Custard dessert is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Bread Custard dessert is something which I have loved my whole life.
Bread custard is simple yet delicious sweet dish made from bread slices cut into triangle shape that are fry in oil and dip in custard & other ingredients. See more ideas about Dessert recipes, Desserts, Delicious desserts. This easy baked egg custard recipe is a classic dessert with a smooth texture.
To begin with this recipe, we have to first prepare a few components. You can cook bread custard dessert using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bread Custard dessert:
- Get 500 ml milk
- Prepare 3 tbsp custard powder
- Get 5 slices bread (remove the sides)
- Make ready 1 cup or as per taste Sugar
- Make ready 1/2 cup cold milk
- Take 1 tsp Cardamom powder
- Prepare 3 tbsp Chopped dry fruits
- Take 1 tsp ghee
Serve it with a drizzle of your favorite dessert sauce. Stir the egg mixture into the bread/raisin mixture. Place the baking dish in a larger, high-sided roasting pan. A popular dessert at Dim Sum made right at home!
Steps to make Bread Custard dessert:
- First Remove the sides of bread then grind it fine powder. Keep aside.
- Add custard powder in half cup milk, keep aside.
- Heat milk. When it starts boiling add sugar in it. Cook till sugar dissolve in medium heat.
- Then add custard powder mixture and grinded bread crumbs cook till thick in texture. Then add Cardamom powder cook for 2 mins in medium heat, then switch off the flame.
- Grease the serving bowl. Take out in serving bowl garnish with dry fruits close the lid of serving bowl. Keep in the fridge for 5 hour or overnight. Then serve.
Custard and flan are the smooth and eggy desserts you need in your life—trust us. It's hard to know where to start really. Will it be Portuguese tarts, vanilla slices, or a satisfying crème caramel? This nostalgic rhubarb dessert has a buttery cookie crust covered with a delicious rhubarb custard and topped with meringue. Ever heard of medieval custard tart?
So that is going to wrap it up with this exceptional food bread custard dessert recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
