Pumpkin Bread
Pumpkin Bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pumpkin bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pumpkin Bread is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Pumpkin Bread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin bread using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Bread:
  1. Get 300 grams cooked and mashed pumpkin (I use fresh pumpkin)
  2. Take 2 cup flour (sometimes I use whole wheat which works just fine)
  3. Prepare 1 cup brown sugar
  4. Get 3 eggs
  5. Make ready 7 tbsp sunflower oil
  6. Make ready 1 packages active dry yeast
  7. Prepare 1 tbsp vanilla extract
  8. Get 1 tsp ground cinnamon
  9. Take 1/2 tsp ground ginger
  10. Prepare 1/2 tsp ground cloves
  11. Prepare 1/2 tsp ground nutmeg
Steps to make Pumpkin Bread:
  1. Get all your ingredients ready!
  2. Mix all the dry ingredients together
  3. In a separated bowl, mix well the pumpkin, eggs, vanilla, and oil
  4. To the previous mix add little bits of brown sugar at the time, and mix well
  5. Once you obtain a smooth mixture add the dry ingredients little by little, mixing everything well
  6. Make sure the mixture is smooth and free of lumps
  7. Pour the pumpkin bread mixture in a medium sized rectangular baking pan
  8. Bake at 180C (350F) for 30-45 minutes. Let it cool down and enjoy!

So that’s going to wrap this up for this special food pumpkin bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!