Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oven baked pork loinchops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oven Baked Pork Loinchops is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Oven Baked Pork Loinchops is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Pork Loinchops:
- Prepare Coating
- Get 1 cup all purpose flour
- Get 1/4 cup dijon mustard
- Take 1 large egg
- Make ready 1 teaspoon poultry seasoning
- Take 1/2 teaspoon salt
- Take 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Take Porkloin
- Make ready 2-1/4 pound porkloin boneless
- Prepare 1-1/2 teaspoon salt divided
- Prepare 1 teaspoon ground white pepper divided
- Take Finish
- Prepare 1 cup Panko breadcrumbs
- Take 3 tablespoons butter melted
- Get To taste salt
- Take 1 tablespoon parsley flakes
- Make ready 1 teaspoon granulated garlic powder
- Get 1 teaspoon granulated onion powder
Instructions to make Oven Baked Pork Loinchops:
- Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
- Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
- Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
- Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!
So that is going to wrap this up with this special food oven baked pork loinchops recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
