Baked Fiesta Enchiladas
Baked Fiesta Enchiladas

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked fiesta enchiladas. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Fiesta Enchiladas is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Baked Fiesta Enchiladas is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Fiesta Enchiladas:
  1. Make ready 1 tablespoon butter
  2. Take 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
  3. Get 1 medium red pepper chopped
  4. Prepare 1 medium onion chopped
  5. Make ready 2 cloves garlic minced (simply because I love garlic)
  6. Get 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
  7. Make ready 1 can condensed cream of chicken soup
  8. Make ready 3/4 cup sour ceam
  9. Take 1 1/2 cups shredded cheddar cheese divided
  10. Prepare 1/2 cup pitted black olives
  11. Prepare 6 flour tortillas 8"or 10" size
  12. Take 1 1/2 cups thick and chunky salsa
Steps to make Baked Fiesta Enchiladas:
  1. Preheat oven to 350 degrees Farenheit.
  2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
  3. Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
  4. Bake 20-25 minutes or until heated through.

So that is going to wrap this up for this special food baked fiesta enchiladas recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!