Spaghetti Squash Gratin
Spaghetti Squash Gratin

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spaghetti squash gratin. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Squash Au Gratin has all the amazing flavors that potato's au gratin has but with amazing spaghetti squash. This Low Carb spaghetti Squash dish is one that is always a crowd pleaser. Requests for spaghetti squash recipes came pouring in.

Spaghetti Squash Gratin is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spaghetti Squash Gratin is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook spaghetti squash gratin using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash Gratin:
  1. Make ready 1 large spaghetti squash
  2. Prepare 1 small red onion, chopped, or any onion
  3. Get 2 cloves of garlic, minced
  4. Prepare 1/2 cup chicken broth
  5. Get 1/2 cup cream, heavy, light or half and half
  6. Get 1/2 tbsp fresh lemon juice
  7. Make ready 1/4 tsp black pepper and salt to taste
  8. Take 1/2 tsp cajun seasoning
  9. Take 1/2 tsp hot sauce such as Franks brand
  10. Get 1/4 cup grated romano cheese, parmesan can be substituted
  11. Make ready 1 tbsp butter
  12. Make ready Topping
  13. Take 2 slices bacon, precooked just slightly, to render some of the fat
  14. Get 1/4 cup romano or parmesan cheese, grated
  15. Prepare 2 green onjons, sliced

The recipe for Spaghetti Squash Gratin contains dairy ingredients. This one is going to be hard to resist. So if you are strictly dairy-free you might want to stop reading now. National Nutrient Database - Spaghetti Squash.

Steps to make Spaghetti Squash Gratin:
  1. Line a baking pan with foil. Preheat the oven to.425
  2. Place squash on prepared pan cut a deep slit in the top with a sharp knife to vent.
  3. Roast until.very tender. A knife should slide in easy. It takes about an hour depending on the size
  4. Cut in half and remove all seeds
  5. With a fork remove squash strands to a bowl.discard skin.
  6. Butter a 9 inch baking pan. Have oven at 425
  7. In a medium skillet melt butter, add onion and garlic and soften, add cream, broth, lemon, pepper,salt, cajun seasoning and hot sauce. Bring to a boil cook 1 minute. Remove from heat and add romano cheese. Pour mixture over squash in bowl and mix well.
  8. Put this mixture into baking dish. Top with bacon, cut into pieces, the romano or parmesan cheese and green onions.
  9. Bake until.hot and bacon is crisp and cheese has melted, serve hot.

What is Spaghetti Squash Good For? - Dr. The flavors of spaghetti squash and Parmesan cheese make it delicious. Cut the squash in half lengthwise; scoop out and discard the seeds. Place the squash, cut side down, on the baking sheet. I found great-sounding spaghetti squash recipes when I was researching that post, but the one that inspired this Spaghetti Squash and Chard Gratin was Spaghetti Squash Gratin from Daily.

So that is going to wrap this up with this exceptional food spaghetti squash gratin recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!