Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, monkey bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
monkey bread is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. monkey bread is something which I have loved my entire life.
If you're looking for a classic, kitchen-tested, Doughboy-approved monkey bread recipe, this is it. Toss Pillsbury™ biscuits with cinnamon-sugar, pour in a brown sugar-butter mixture and bake in a bundt pan until golden brown. The result is a warm, gooey, buttery, comforting and delicious pull-apart—just the thing you'd want to eat for breakfast or dessert (or both!).
To begin with this particular recipe, we must prepare a few components. You can cook monkey bread using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make monkey bread:
- Prepare 1/2 cup sugar
- Make ready 3 tsp cinnamon
- Make ready 1 stick butter (1/2cup)
- Get 1 cup packed brown sugar
- Get 8 oz package of cream cheese (more if youd like, like.i do :))
- Prepare 2 12 oz cans of refrigerated biscuits (10 count)
- Take 1 1/2 cup coarsely chopped walnuts
Pour butter into a shallow bowl; quarter biscuits. Open up all three cans of biscuits and cut each biscuit into quarters. A Bundt pan and some brown sugar help transform yeast dough into sweet, pull-apart monkey bread. Read the full recipe after the video.
Instructions to make monkey bread:
- preheat oven to 350°F.
- spray a Bundt pan with nonstick cooking spray. mix the sugar and cinnamon. in a saucepan, melt the butter and Brown sugar, over low hear, stirring well; set aside.
- cut the cream cheese into 20 equal cubes. press the buiscuits out with your fingers and sprinkle each with 1/2 teaspoon of cinnamon sugar.
- place a cube of cream cheese in the center of each buiscuit, wrapping and sealing the dough around the cream cheese.
- sprinkle 1/2 cup of the nuts into the bottom of the Bundt pan. place half of the prepared biscuits in the pan. sprinkle with cinnamon sugar, pour half of the melted butter mixture over the biscuits, and sprinkle on 1/2 cup of nuts, layer the remaining biscuits on top, sprinkle with the remaining cinnamon sugar. pour the remaining butter mixture over the buiscuits and sprinkle with the remaining half cup of nuts.
- bake for 30 minutes. remove from the.oven and let cool for 5 minutes. place a plate on top and invert. I usually use a plastic of rubber spatula to scrape the sides so it doesn't get stuck just in case. you don't want to scratch your pan either, so use plastic or rubber if you do do that. :). enjoy. this is one of my other known recipes I make a lot. also got this from Paula Deen a couple years ago.
From sweet treats to savory side breads, we have the best easy monkey bread recipes. "This pizza monkey bread was really tasty - loved the spicy flavor from the sausage and the combination of the bbq sauce and the pizza sauce."-DailyInspiration. recipe Cinnamon Roll Monkey Bread "Made this for the first time today and it was a huge hit. Monkey bread is also sometimes called pull-apart or puzzle bread because of its cobblestone texture that's easy to pull apart into sugary bite-size pieces. For a nuanced spiced flavor that teams up well with the gooey caramel, try adding a little ground ginger or nutmeg with the cinnamon. Granny's Monkey Bread is a sweet, gooey, sinful cinnamon sugar treat made with canned biscuit dough and lots of butter. This recipe is incredibly easy to make because it uses store bought biscuit dough (in a tube).
So that’s going to wrap it up for this special food monkey bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
