Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, monkey bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Monkey bread is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Monkey bread is something which I have loved my whole life.
Monkey bread (also known by other names including pull-apart bread and bubble bread) is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon. It is often served at fairs and festivals.
To get started with this particular recipe, we have to prepare a few components. You can have monkey bread using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Monkey bread:
- Take 1/2 cup sugar
- Prepare 2 1/4 tsp cinnamon
- Get 1/2 cup butter
- Make ready 2/3 cup brown sugar
- Get 3 can biscuit
An easy homemade Monkey Bread recipe with no rising or yeast required. You're going to love this A lot of homemade monkey bread versions use yeast to make the dough, but considering the OG. A completely homemade version of monkey bread - no canned biscuit dough here! Homemade dough is rolled into balls, dipped in melted butter and cinnamon sugar.
Instructions to make Monkey bread:
- Mix reguar sugar & cinnamon together.
- Cut biscuit into 6 pieces then mix each piece into the sugar & cinnamon & start staking them into the grease pan
- Put Butter & brown sugar into a saucepan & make a thick brown sauce. Make sure not to burn it. Then place over the biscuit.
- Bake in like 20-25 min. Let cool for 10 min then flip over.
Although I'm almost certain there are no actual monkeys in this recipe, it's still very good. I snagged the recipe from my mother-in-law Tracy. After the monkey bread has baked, timing is key. If you wait too long to flip the bread out of the pan If making the cream cheese dip, make it while the monkey bread is baking. I had never tried monkey bread before and this was the very first time and it tasted amazing.
So that’s going to wrap this up for this special food monkey bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
