Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, bread pakora indian recipe. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Pakora Recipes made with and without stuffing. Bread Pakora is a popular and tasty snack of deep fried bread fritters from the North Indian Cuisine, especially Punjabi Cuisine.
Bread pakora Indian recipe is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Bread pakora Indian recipe is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook bread pakora indian recipe using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread pakora Indian recipe:
- Make ready Slice bread
- Get 4 eggs
- Make ready 4 tbsp flour
- Prepare Onion &,tomato chopped
- Get Crushed Scott bonnet & garlic
- Get Spices
- Take 2 seasons
Bread Pakora Recipe is an Indian snack item made using bread. Its called as pakora or pakoda as the bread pakora is deep fried in oil. The bread pakora recipe is quite easy, simple and yet very tasty. It just requires few basic ingredients and it is one of the best pakoda recipes I have made so far.
Steps to make Bread pakora Indian recipe:
- Da farko zaki yanka slice bread dinki yanda kikeso saiki ajiye shi a guri 1.
- Saiki zuba flour dinki a bowl mai kyau ki zuba ingredients dinki gaba 1 saiki sa ruwa ki dama sosai, saiki fasa kwan naki aciki ki juya sosai.
- Saiki zuba mai a frypan ki dora akan wuta idan yayi zafi saiki dinga tsoma wannan yankakken bread naki acikin wannan kayan hadin naki ki soya.
- Idan ya soyu yayi golden brown saiki debe ki zuba a colander man ya tsane kisa tissue akan plate din ki jera akai shikenan.
- Enjoyed with black tea or coffee.☕☕
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a mouth-watering experience. Enjoy this potato-filled snack recipe which is deep fried with a cup of hot. Bread Pakora can be found pretty much on most fast food street stalls, cinema halls, school and office canteens. Sometimes it is made with a filling mostly of boiled potatoes and Oil for frying.
So that’s going to wrap it up with this special food bread pakora indian recipe recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
