Oven-Baked Potatoes with Garlic and Lemon
Oven-Baked Potatoes with Garlic and Lemon

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, oven-baked potatoes with garlic and lemon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oven-Baked Potatoes with Garlic and Lemon is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Oven-Baked Potatoes with Garlic and Lemon is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook oven-baked potatoes with garlic and lemon using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oven-Baked Potatoes with Garlic and Lemon:
  1. Prepare Potatoes - Pealed and cut into pieces or circles
  2. Get Lemon Juice
  3. Prepare Lemon - Cleaned and cut into circles
  4. Get Onion rings
  5. Take Minced cloves of garlic
  6. Prepare Salt
  7. Make ready Olive oil
  8. Take Black pepper
  9. Take White pepper
Instructions to make Oven-Baked Potatoes with Garlic and Lemon:
  1. Boil the potatoes a little bit with a pinch of oil to cook faster in the oven.
  2. Heat the oven a little bit and pour olive oil into a big pan. The amount should be enough to mix well and cover the potatoes but not to an extent of submerging them.
  3. Dry the potatoes and put them in the oil and mix well until fully covered in oil.
  4. Add ontop of the potatoes the onions rings.
  5. On the side, mix the minced garlic with the lemon and the blacl and white peppers and salt, and then pur the mix on top of the potatoes. Make sure all the potatoes are soaked well.
  6. Scatter the lemon circles across the pan on top of the potatoes and put the pan in the oven.
  7. Cook until the potatoes are super tender and then cook a bit from the top until the potato color darkens a bit and then remove and serve.

So that is going to wrap this up for this special food oven-baked potatoes with garlic and lemon recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!