Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bang bang cauliflower & rice bowls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bang Bang Cauliflower & Rice Bowls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Bang Bang Cauliflower & Rice Bowls is something which I’ve loved my entire life.
Bang Bang Cauliflower from Delish.com is a spicy and addicting way to make your next batch of cauliflower. Replay "This Cauliflower Is Bangin'!" Up Next. This paleo bang bang cauliflower recipe is addicting!
To get started with this particular recipe, we have to prepare a few ingredients. You can have bang bang cauliflower & rice bowls using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bang Bang Cauliflower & Rice Bowls:
- Take 1 cup Rice
- Make ready Pak Choi
- Get 1 Pepper
- Take Half a Broccoli
- Prepare 1 Courgette
- Get 2 Carrots
- Prepare Half a Cauliflower
- Make ready 4 Cloves Garlic
- Prepare Ginger
- Make ready Corriander
- Make ready 1/4 Cucumber
- Prepare 4 Radishes
- Take 4 Eggs
- Make ready Flour
- Prepare Breadcrumbs
- Make ready Salt & Pepper
- Get Soy Sauce
- Get Chinese 5 Spice
- Prepare Mayonnaise & Hot Sauce (or sriracha mayo)
This is a perfect vegan appetizer or side dish recipe. Try it out and let me know. To serve, drizzle the bang bang sauce over the cauliflower and scatter over the red chilli and spring onions. Don't waste the young cauliflower leaves: use them to make a crispy salty snack.
Instructions to make Bang Bang Cauliflower & Rice Bowls:
- Set your oven to 180 degrees. Whisk 2 eggs in one bowl and pour flour into one dish and then breadcrumbs (with salt and pepper to taste) into another separate dish. Separate the cauliflower into florets and then dip into the flour, then egg, then breadcrumbs and lay onto a baking tray. Put into the oven and bake for 30 mins
- Whilst your cauliflower is baking away, boil water in a pan or in the kettle, bring down to a simmer and add rice. Start chopping your veggies. Put aside the cucumber, radishes, to one side. Fry your other veggies with your garlic and ginger in a wok. We've used carrots, pak choi, yellow pepper, courgettes and broccoli, but as always our recipes are flexible and you can use whatever you like.
- If you want to serve this dish with a fried or poached egg, start to do this now. When the rice and veg are done. Drain the rice and mix in with veggies in the wok, add some soy sauce and Chinese five spice.
- After 30 mins your cauliflower will be done and you're ready to assemble your meal :) Put together your rice, cauliflower and egg and garnish with cucumber, coriander and radishes. Drizzle your bang bang sauce over your cauliflower, you can make it by mixing a hot sauce and mayo or just use a good old sriracha mayo.
This Bang Bang Cauliflower Recipe features crispy baked cauliflower florets with the most delicious bang bang sauce. These are great as appetizer, snack or made into bang bang cauliflower tacos. These bang bang cauliflower tacos are an amazing plant-based appetizer or side dish! When I first started transitioning to a more paleo diet. I need no other tacos right now.
So that’s going to wrap it up for this exceptional food bang bang cauliflower & rice bowls recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
