Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, veggie lunch. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veggie lunch is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Veggie lunch is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook veggie lunch using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veggie lunch:
- Get Large handful of lettuce
- Take Cucumber
- Take Spring onion
- Take 2 rice crackers
- Make ready 1 slice granary bread
- Make ready Chickpea falafels
- Take Sprinkle of cashew nuts
- Prepare Sprinkle of pumpkin seeds
Instructions to make Veggie lunch:
- Wash the lettuce and put it into a bowl. Sprinkle on the cashew nuts and pumpkin seeds. Put the slice of bread in a toaster.
- Chop up the spring onion and cucumber. Put the spring onion into the salad.
- OPTIONAL: spread red pesto over the rice crackers and bread.
- Chop up the falafels and put them on top of the salad. Put the bowl on a plate. On the plate put your bread, crackers and cucumber.
- And you are done!
So that is going to wrap this up with this exceptional food veggie lunch recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
