Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried egg and ham on pumpkin soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Egg And Ham On Pumpkin Soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried Egg And Ham On Pumpkin Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried egg and ham on pumpkin soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Egg And Ham On Pumpkin Soup:
- Prepare 1 tsp butter
- Take 1 large Egg
- Prepare 1 pinch salt & pepper
- Prepare 1 slice Bread
- Get PUMPKIN SOUP
- Take 2 cup pumpkin
- Get 1 dash salt & sugar
- Take 1 cup any clear stock
- Take ADDITIONAL ADD ON
- Prepare 2 large Egg yolk
Instructions to make Fried Egg And Ham On Pumpkin Soup:
- Boil pumpkin with 1 cup of stock till soft add dash salt & sugar
- once cold blend pumpkin
- Toast Bread
- butter on pan Fried egg
- put egg yolk on hot pan for 30second and put on Top of Fried Egg & Ham
So that’s going to wrap this up for this special food fried egg and ham on pumpkin soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
