Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crunchy zucchini fries. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crunchy Zucchini Fries is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Crunchy Zucchini Fries is something that I have loved my entire life.
Instructions Add zucchini, a few pieces at a time, shaking the bag to coat all sides. Place zucchini in one layer on the baking sheet. Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese.
To get started with this particular recipe, we must first prepare a few components. You can have crunchy zucchini fries using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crunchy Zucchini Fries:
- Prepare 1 Zucchini
- Make ready 1 egg
- Make ready 1 cup flour
- Get 1 1/2 cup breadcrumbs
- Get 1 tsp each smoked paprika, seasoning salt, cayenne pepper
Coated with a combination of panko crumbs and grated Parmesan, our oven-fried zucchini sticks are oven-baked. Who doesn't love crispy crunchy french fries? To get those fries crisp, they're usually deep fried in tons of oil for quit a bit to get them to cook throughout. Drain on a rack or paper toweling and season with salt and pepper.
Instructions to make Crunchy Zucchini Fries:
- Preheat oven to 425
- Cut zucchini in halt length wise, then cut each piece in half again lengthwise, then cut all of them in half the other way. For crunchier zucs, cut them all in half lengthwise one more time.
- In 3 separate dishes, add flour, egg, then breadcrumbs with seasonings
- Dip zucchini in flour first, then egg, then breadcrumbs
- Place on a greased baking sheet.
- Cook 10 min, then flip. Cook another 10 min.
- I served mine with a sour cream dip. 1/2 cup sour cream, squeeze of lemon, dash of dill weed, and pepper. Cheers!
If you prefer not to deep fry you can pan-fry them in a skillet. Zucchini Fries are the perfect way to enjoy fresh garden zucchini and are perfect served as an appetizer or a side dish! Crispy and crunchy with tender zucchini inside. Then we present to you the breaded zucchini fries: crunchy. Giada De Laurentiis' Fried Zucchini, from Everyday Italian on Food Network, are crispy and vegetarian, covered with crunchy panko breadcrumbs and Parmesan.
So that is going to wrap it up for this exceptional food crunchy zucchini fries recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
