Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shredded balsamic chicken pitas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
A light and fulfilling chicken pita with sun-dried tomato vinaigrette. Full of fresh ingredients with simple and delicious flavors! This would be perfect to serve to company because it is unique and more than just an ordinary stuffed pita.
Shredded Balsamic Chicken Pitas is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Shredded Balsamic Chicken Pitas is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shredded balsamic chicken pitas using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Balsamic Chicken Pitas:
- Make ready Pitas
- Get Shredded Chicken (pre boil and shred with a fork once cooled)
- Get Sun Dried Tomato Pesto
- Get Parmesan or Asiago Cheese (shredded)
- Make ready Sun Ripened Roasted Red Peppers (cut in pieces)
- Get Salt
- Take Fresh Pressed Garlic
- Take Tomatoes
- Get Mixed Greens
- Take Balsamic Dressing of Choice
- Get Fresh Basil (chopped finely)
This is a baked chicken recipe for busy weeknights, lazy Sundays, and every other day in between. When it's this effortless to This Balsamic Chicken is so sticky. You just want to grab it with your hands and suck your fingers clean. I am a huge fan of.
Steps to make Shredded Balsamic Chicken Pitas:
- Add chicken (pre cooked and shredded), garlic, black and red pepper, cheese, dressing, and basil in a bowl and mix well.
- Add mixed greens, tomatoe and chicken mix into pita halves. - - Serve 2 halves or one whole pita stuffed per serving.
BALSAMIC CHICKEN — Chicken breasts marinated in balsamic vinaigrette, then baked or grilled to perfection. Here's what you'll need to make Balsamic Chicken. When simmered on the stove, balsamic vinegar transforms into a sticky-sweet glaze. It's especially delicious when infused with the earthy aromas of rosemary, honey, and garlic. Drizzle over the chicken, potatoes, and pepper before finishing the dinner under the broiler.
So that’s going to wrap this up with this special food shredded balsamic chicken pitas recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
