Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana bread overnight oats. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Bread Overnight Oats is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Banana Bread Overnight Oats is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have banana bread overnight oats using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread Overnight Oats:
- Prepare 1 cup old fashioned rolled oats
- Take 1 large spotty banana (or 2 smaller ones)
- Prepare 1/2 cup yogurt of choice
- Get 1/2 cup milk of choice
- Take 2 tbsp. sweetener of choice (optional)
- Get 2 tsp. chia seeds (optional)
- Get 1 tsp. vanilla extract
- Take 1/2 tsp. ground cinnamon
- Prepare Toppings of choice
Instructions to make Banana Bread Overnight Oats:
- Start by mashed the banana in a large bowl. Then add in the yogurt, milk, sweetener, vanilla extract and cinnamon. Stir well to combine. Then stir in the oats and chia seeds.
- Divide the mixture into two airtight containers (such as pint sized mason jars), place on the lids and store in the fridge overnight (or for at least 5 hours).
- That's it! Top it with whatever sounds good to you when you go to eat it and enjoy! It will be on the thicker side, so if you'd like it thinner, then stir in a splash of milk.
So that’s going to wrap it up with this exceptional food banana bread overnight oats recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

