Spicy Tomato Soup
Spicy Tomato Soup

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Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy tomato soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

I use San Marzano tomatoes for this tomato soup. If I can find them here in small town North Carolina, you can find. Make tomato soup from scratch after summer's passed using canned tomatoes and some red pepper flakes for It's a fragrant, spicy and sweet delicacy — and even inspired its own Google Doodle.

Spicy Tomato Soup is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Tomato Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy tomato soup using 12 ingredients and 11 steps. Here is how you cook that.

Preparation To Make of Spicy Tomato Soup:
  1. Make ready 4 tbsp olive oil, extra virgin
  2. Prepare 1 large onion, chopped
  3. Prepare 4 garlic cloves, finely chopped
  4. Prepare 1 can diced tomatoes with green chilies
  5. Get 500 ml chicken stock
  6. Take 3 medium potatoes, peeled and chopped
  7. Make ready 50 grams grated parmesan cheese (optional)
  8. Prepare croutons
  9. Prepare onion salt
  10. Prepare 1 tbsp cornflour mixture
  11. Prepare oyster sauce, optional
  12. Get soya sauce, optional

You can chop and change the recipe depending on what you have and this recipe takes the classic tomato soup up. A spin on a classic keto spicy tomato soup recipe. Indulge in this paleo and keto-friendly soup Keto tomato basil soup is a favorite among many. You may be wondering how a tomato soup could be.

Step by step To Make Spicy Tomato Soup:
  1. In a medium pot, heat the olive oil over a medium heat.
  2. Add the onion and garlic and fry for 5-6 minutes.
  3. Next add the can of tomato and stir. Cook for 2 minutes or so.
  4. Add the potatoes and salt.
  5. Next add the stock and bring to the boil. Cook the potatoes for 15 minutes. Or until they are cooked.
  6. Prepare the cornflour by adding 1 tablespoon of cornflour with 2 tablespoons of water and mixing well until well combined. And then add to the stock just before it starts to boil
  7. You may need to add extra water during cooking.
  8. Add 1 tablespoon at a time of the oyster and soya sauce until it reaches your desired flavour.
  9. When the pan is off the heat add the parmesan cheese.
  10. Check seasoning.
  11. When serving add the croutons, drizzle a splash of olive oil and enjoy.

Add a little heat to tomato soup with recipes like red pepper chilli and tomato soup, spicy Mexican lentil and tomato soup and more. Our Spicy Tomato Soup is based on the classic flavours of a Bloody Mary cocktail, which we know may be a bit of an acquired taste as a drink, but makes a great soup! This Cajun spicy tomato soup is perfect for cold weather and doubly perfect for celebrating Mardi Gras! Tomato soup is one of my favorite comfort foods. Spicy Tomato Soup With Grilled Cheese Croutonspopsugar.com.

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