Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pumpkin and potato soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pumpkin and potato soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pumpkin and potato soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook pumpkin and potato soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin and potato soup:
- Make ready 1 1/2 to 3/4 of orange pumpkin
- Get 3 medium Potato's /also nice with sweet potato if you use this use it in with the pumpkin.
- Prepare 2 Brown Onions
- Make ready 6 chicken stock cubes or 6 tsp of chic stock powder
- Take 1 sour cream
- Take 4 spring onions
- Take 1 bread rolls or cob loaf
- Prepare 1 cold water to cover the pumpkin, brown onions, potato, and chic stock.
- Get 1 black pepper/(salt if needed)
Steps to make Pumpkin and potato soup:
- Peel and cut up pumpkin,potato,and brown onion
- Place the above ingredients into a stock pot or Dutch oven and add the chicken stock cubes or powder.
- Cover all the above ingredients with cold water and cook until pumpkin and potato are soft.
- When cooked remove from stove DON'T drain the liquid off. Now with a stick mixer blend until smooth.
- Now serve in bowls with a dollop of sour cream and a sprinkle of chopped up spring onion. Add salt and pepper to taste.
So that is going to wrap this up for this exceptional food pumpkin and potato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
