Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto paneer salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Paneer Salad is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Keto Paneer Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have keto paneer salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Paneer Salad:
- Get 100 gm Paneer cubed (cottage cheese)
- Prepare 1/2 Zucchini diced
- Get 1/4 Cabbage shredded
- Prepare 5 Cherry Tomatoes quartered
- Take 2 piece Iceberg Lettuce
- Make ready 1 tbsp Olive Oil
- Prepare 1 tbsp Salt
- Take 1 tsp black pepper powder
Steps to make Keto Paneer Salad:
- Heat a pan with oil and add paneer cubes. Fry paneer cubes for 3-5 minutes on low-medium flame. Transfer the cubes to a plate.
- Add cabbage to the same pan and fry for 5 minutes or until it just starts turning brown. Add salt, zucchini and cherry tomatoes and fry for 2-3 more minutes on low heat. Keep stirring. Switch off the gas and add paneer and black pepper and stir
- Line your serving bowl with lettuce leaves and transfer the salad to the bowl. Optional- add coriander chutney for taste.
So that’s going to wrap this up for this exceptional food keto paneer salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
