Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, keto pancakes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Keto Pancakes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Keto Pancakes is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Pancakes:
- Take 3 egg whites
- Get 3 egg yolks
- Prepare 3 tblsp cream cheese, softened
- Take 1 1/2 teaspoons baking powder
- Make ready 2 tablespoons heavy whipping cream
- Make ready 1/2 teaspoon vanilla extract
- Prepare 2 tablespoons granulated erythritol
- Get 1/4 teaspoon Lemon juice
- Take Oil, for pan
Steps to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that is going to wrap this up with this special food keto pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
