Courgette Patties with Tzaziki Dip
Courgette Patties with Tzaziki Dip

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, courgette patties with tzaziki dip. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I am a huge courgette (zucchini) fan and especially in summer they taste even better. So I really wanted to use them in my recipes. These crisp little patties are delicious eaten hot with a cool dipping sauce of yoghurt and dill.

Courgette Patties with Tzaziki Dip is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Courgette Patties with Tzaziki Dip is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook courgette patties with tzaziki dip using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Courgette Patties with Tzaziki Dip:
  1. Get 1 kilo Courgette/Zucchini
  2. Make ready 2 Eggs
  3. Get 1/4 cup Dill chopped
  4. Get 1/4 cup Parsley choppped
  5. Make ready 1/4 cup Mint choppped (optional)
  6. Make ready 150 grams Self-rishing flour
  7. Prepare Salt
  8. Make ready Pepper
  9. Make ready Vegetable Oil
  10. Prepare Tzatziki Dip
  11. Get 1 Cucumber
  12. Take 1/2 kilo Yogurt
  13. Make ready 3-4 Garlic cloves
  14. Take 1/2 cup Olive Oil
  15. Take 1 tablespoon Vinegar (white)
  16. Prepare Salt
  17. Take Pepper
  18. Make ready Dill or Parsley (optional)

In a small bowl, mix yogurt, garlic, cucumber and vinegar. Put drained courgette in a large bowl with dill, spring onions, nutmeg, and feta. Fresh courgettes keep for up to ten days in the vegetable compartment of the refrigerator. However, you should not store the courgettes together with apples or tomatoes, because both contain a gas called ethylene.

Steps to make Courgette Patties with Tzaziki Dip:
  1. Wash Courgette and pee.
  2. Grate and set in the sink so that all the excess water can drain.
  3. In a large bowl add in the Courgette, herbs, eggs, flour, salt, pepper and combine. Then with a spoon scoop one tablespoon of the mixture and set into the frying pan.
  4. Each side needs about 5 minutes to fry. Turn over when one side is golden brown.
  5. Tzatziki Dip Preparation
  6. Cut Cucumber into 4 pieces, and spoon out the seeds.
  7. Next grate the cucumber
  8. Grate garlic in a multi-blender
  9. Add into the cucumber all the ingredients and mix….:)
  10. Simple to make and rather quickly…

Arrange the zucchini patties on a plate and serve with the yogurt sauce. For the tzatziki, place the Greek yogurt, mint and spring onion into a bowl and mix well. To serve, place the courgette ribbons in a pile onto a plate, with the tzatziki spooned over the top. You'll be blown away by how easy it is to whip up this Easy Greek Yogurt Tzatziki Dip. Grab your veggies and get dipping with this healthy and nutritious greek yogurt dip recipe made from.

So that is going to wrap this up with this special food courgette patties with tzaziki dip recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!