Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin bread is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pumpkin bread is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pumpkin bread using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin bread:
- Make ready 200 g flour
- Get 500 g fresh pumpkin
- Make ready 1 tbs pumpkin spice
- Make ready 4 eggs
- Take 1/2 cup dried red dates (sheets)
- Make ready 1/2 cup pecans
- Make ready 3 raw walnuts
- Make ready 1 1/2 tsp stevia
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp baking powder
- Prepare 100 ml flaxseed oil
Instructions to make Pumpkin bread:
- Roast the pumpkin in the oven and purée in a blender, then set aside.
- Combine flour, pumpkin spice, salt, stevia and baking powder; mix thoroughly in a bowl.
- Beat eggs with the oil until it’s foamy and combine with the dry ingredients mixture, mix or stir batter to a smooth consistency. Add the pumpkin purée, red dates and stir properly.
- Scoop the batter into a greased loaf pan, top with the cracked walnuts and pecans, bake on a preheated oven at 180 degrees for 55 minutes. Allow to cool properly before removing from the pan.
So that’s going to wrap this up with this special food pumpkin bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
