Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, pumpkin loaf. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pumpkin loaf is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Pumpkin loaf is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have pumpkin loaf using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin loaf:
- Take 3 1/3 cup all-purpose flour
- Prepare 2/3 cup light brown sugar
- Make ready 2 cup granulated sugar
- Prepare 2 tsp baking soda
- Get 1 tsp ground cloves
- Get 2 tsp ground cinnamon
- Prepare 1 tsp ground nutmeg
- Get 2/3 cup vegetable oil
- Take 2 cup pumpkin puree
Instructions to make Pumpkin loaf:
- Preheat oven to 325°F. Spray one large loaf pan, about 9" x 5", with cooking spray.
- In a large bowl, mix together first seven ingredients. In another bowl, blend the remaining ingredients together.
- Combine all ingredients and stir well until smooth. (It is a thick batter!) Spoon into loaf pan and lightly smooth out the top with a spatula.
- Bake about 1 hours and 15 minutes, or until cake tester comes out dry and clean. Cool thoroughly. It'll seem like the loaf doesn't want to come out. Just give it a few good slaps on the bottom of the pan, and it'll come right out.
- Great to bake ahead and freeze. Wrap in plastic, then foil. Defrost at room temperature.
- If you'd like to make three large loaves, triple the ingredients, use a 29 ounce can of pumpkin puree, and mix in a great big bowl. Bake for 1 1/2 hours. This full recipe can make 7 mini loaves (3" x 6" mini loaf pans). Bake the mini loaves for an hour.
So that is going to wrap this up for this exceptional food pumpkin loaf recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

