Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, t's eggless bread pudding from underdone bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
T's Eggless Bread Pudding from Underdone Bread is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. T's Eggless Bread Pudding from Underdone Bread is something that I have loved my entire life.
Eggless Bread Pudding is a wonderful combination of bread, butter, custard, cinnamon and raisin baked into a lovely pudding. I had never tasted a bread pudding until recently when I had it in a restaurant here. If you enjoyed this recipe- Give it a Like & do Subscribe.
To begin with this recipe, we have to prepare a few ingredients. You can cook t's eggless bread pudding from underdone bread using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make T's Eggless Bread Pudding from Underdone Bread:
- Get bread (underdone, stale, overdone, brown, white just any bread)
- Take Milk (enough to soak all the bread)
- Make ready sweetened milk solids
- Take Brown sugar
- Get cinnamon sticks
- Take cloves
- Get ground nutmeg
- Prepare muesli
- Prepare Honey or cream
After that, I was looking forward to try some interesting pudding recipe. I was browsing on the internet and stumbled on this pudding recipe, in a Chocolate lover myself, I gave it a try in my kitchen, it turned out Awesome. I love to have bread pudding all alone when it is cold and the weather is not that good. Specially this one is eggless and really easy to whipup.
Steps to make T's Eggless Bread Pudding from Underdone Bread:
- Break down bread into bite-sized pieces and line along the bottom of a baking tin.
- Add cinnamon sticks and nutmeg to milk and bring the milk to a nice boil. (Note: I used 2 and a half cups of milk for bread that lined about 2 inches of my baking tin, 7"-7" in size).
- Add cloves and sprinkle brown sugar over the layer of bread in the tin. (Note: I needed about 5 tablespoons of sugar for my pudding)
- Take the milk off heat once it starts to boil and add milk soilds to it while stirring continously so the soilds do not form lumps.
- Pour the cinnamon-nutmeg infused milk into the baking tin so it submerges all bread and let it all rest for a good 15 minutes. Check the pudding for sweetness and add more sugar if required.
- Spread a generous amount of muesli over bread and milk layer to add a little crunch to the pudding. (I used nuts and honey muesli).
- Bake until the top is a nice, golden and crusty at 250°C for 30-40 minutes and then turn down the heat to 150°C and bake the pudding for an additional 10 minutes so all the milk has either gotten soaked into the bread or evaporated.
- Take the pudding out of the oven and let it cool down to room temperature. Cut it into small pieces.
- Enjoy warm with a little runny honey-water syrup or cold with some fresh cream.
- Optional: The pudding can also be topped with blueberry marmalade or anything similar, POST BAKING, instead of using muesli. Raisins can also be added to the pudding before baking it. Sugar should be adjusted only after adding milk solids to the pudding as it contains sugar too.
There is Without anymore delay off you go to the step by step recipe with pictures. Sugar- ¾ cup or to taste. Want to learn how to make breads without eggs? I have a huge collection of recipes with tips and tricks for you to bake eggless breads ranging from simple plain white breads, raisin bread, almond butter bread, peanut butter bread Here is the list of eggless bread recipes that I tried and came out good. Bread pudding - No oven No eggs - Bread pudding recipe Eggless bread pudding - Caramel bread pudding.
So that is going to wrap this up with this exceptional food t's eggless bread pudding from underdone bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

