French Toast with honey and cinnamon
French Toast with honey and cinnamon

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, french toast with honey and cinnamon. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

French Toast with honey and cinnamon is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. French Toast with honey and cinnamon is something that I’ve loved my entire life.

This easy Honey Cinnamon French Toast Recipe is made special with a bright and lively sweet Honey Cinnamon Sauce. The sauce can be poured over the warm french toast or used as a dip for French Toast Fingers. Either way, it is the perfect recipe for a weekend breakfast or special brunch with family and friends.

To begin with this particular recipe, we have to first prepare a few components. You can cook french toast with honey and cinnamon using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make French Toast with honey and cinnamon:
  1. Prepare bread
  2. Take full cream milk
  3. Take egg
  4. Make ready sugar
  5. Make ready salt
  6. Prepare butter
  7. Prepare ground cinnamon
  8. Prepare honey

I soon learned that torrijas are actually made a variety of different ways. Some people use sweet red wine, others use milk, and some add different liquors. Torrijas are often topped with cinnamon and sugar, but others are covered with honey, and some are simply left alone! To make the French Toast, add eggs, milk, heavy cream, vanilla, cinnamon and salt to a medium bowl.

Instructions to make French Toast with honey and cinnamon:
  1. Mix the egg and milk, add salt and sugar then stir it well.
  2. Prepare pan with butter.
  3. Deep the sliced bread in the milk mixture then put on the prepared pan, and cook and flip until all sides of bread all done.
  4. Serve on the plate and sprinkle with ground cinnamon and add honey
  5. It is gonna be crispy outside and fluffy inside.. so yummy and has best smells.

Mix well using a whisk to ensure eggs and milk are combined and cinnamon does not clump together. Place a slice or two of the bread in the egg mixture submerging to fully cover and flip over once to ensure it is covered well. The first thing you need to make french toast is thick bread. I usually use a brioche loaf but any sturdy, thick cut bread will do. When I use thinly sliced bread, the french toast is a little flimsy and does not hold toppings well.

So that’s going to wrap this up for this exceptional food french toast with honey and cinnamon recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!