Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bread pudding—that magical combination of milk, cream, eggs and yes, bread—is so incredibly The bread pudding gets an extra special touch from melted chocolate poured over the top after the. Bread, bananas and chocolate chips are featured in this bread pudding. Dark chocolate bread pudding, great for a sweetheart or Valentine's Day dessert.
Chocolate bread pudding is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chocolate bread pudding is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate bread pudding using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate bread pudding:
- Make ready honey wheat bread
- Prepare Chocolate syrup
- Get ground nutmeg
- Make ready ground cinnamon
- Make ready milk
- Get margarine
- Make ready eggs
- Take chocolate chips
We're fans of chocolate and bread pudding so add these two together for an amazing chocolate bread pudding. On a cutting board, cut bread into small cubes. Bread pudding covered in rich, gooey, delicious, warm chocolate. Perfect for an indulgent Valentine's Day dessert or just because.
Instructions to make Chocolate bread pudding:
- Spray casserole dish with butter getting all sides
- Cut bread into cube pieces and then add to casserole dish also add the chocolate chips
- Whisk together nutmeg, cinnamon, milk, eggs and chocolate syrup until it makes a custard
- Pour the custard over the bread and chocolate chips; press down with a fork making sure all bread pieces are covered in chocolate
- Let stand for 10 mins then press down again not as much
- Bake in oven for 25 mins on 350°F
- Serve with whipped cream or by itself….Done
It is quite simply one of the most brilliant hot puddings ever invented. It's so simple but so good - and even better prepared two days in advance. Serve in small portions because it is very rich. This bread pudding is heavenly and sinful at the same time. I use dense, rich challah bread that sets into a creamy soft custard.
So that’s going to wrap this up for this exceptional food chocolate bread pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
