Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, herbed garlic beer bread. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Herbed Garlic Beer Bread is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Herbed Garlic Beer Bread is something that I have loved my whole life.
Wrap and bake, then pull the steaming, mahogany-crusted bread from the oven, and stuff each slot with herb salad. The fragrant loaf will barely have a chance to cool before everyone at the table begins to tear into and devour it. Jump to Recipe Jump to Video.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook herbed garlic beer bread using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Herbed Garlic Beer Bread:
- Prepare all purpose flour
- Get sugar
- Take salt
- Get garlic salt
- Prepare parsley flakes
- Take basil
- Take Italian seasoning
- Make ready baking powder
- Take melted butter
- Get melted butter
- Get honey
- Make ready beer or 12 ounces
In large mixing bowl, combine the flour, sugar. Cheesy herbed garlic bread is the perfect appetizer for a crowd, with mozzarella, cheddar, green onions, garlic and parsley. The quickest "quick bread" I have ever made! Flour, sugar and a bottle of beer and you are all set to bake a bread.
Steps to make Herbed Garlic Beer Bread:
- Preheat oven 350f
- Mix together first 8 ingredients (flour, seasonings, baking powder, salt)
- Grease 2 bread pans
- Mix 6 tablespoons butter, beer, honey in batter. Knead til mixed well
- Divide in half, and press dough down in bread pans and spread out and even
- Melt remaining butter. Brush some melted butter on top both loaves
- Bake 40 to 70 minutes (each oven different and elevation varies baking time too) until done
I have had this on my to do list for a long time now. I would think cheese, jalapeno, garlic, scallions, onions, fresh chopped herbs or any other spice would work too. This is a variation on the basic beer bread recipe presented by Gerald Norman at food.com. Taken the basic bread batter itself, it is well suited for experimenting with any "filler" elements, such as olives, garlic, jalapenos, cheese, or anything that suits your imagination. One of my favorite combinations is.
So that’s going to wrap it up for this special food herbed garlic beer bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
