Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, banana quick bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Banana Quick Bread is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Banana Quick Bread is something that I’ve loved my whole life. They’re fine and they look fantastic.
A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!
To begin with this recipe, we have to first prepare a few components. You can have banana quick bread using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Banana Quick Bread:
- Get vegetable oil
- Prepare honey
- Prepare eggs
- Take ripe bananas, mashed
- Get milk
- Take baking SODA
- Prepare vanilla extract
- Get salt
- Get ground cinnamon
- Make ready flour
It took enterprising home cooks a few years more to realize the baking potential of starchy, sweet bananas in quick breads, but soon there were many versions of banana bread and banana nut bread featured in popular magazines and cookbooks. When you're ready to get started, follow this step-by-step guide to making banana bread. Banana bread falls into the category of quick breads. Quick breads include loaves, muffins, scones and biscuits.
Instructions to make Banana Quick Bread:
- Preheat oven to 325 F, grease 9x5 loaf pan
- In large bowl, whisk together oil and honey
- Add eggs, whisk
- Add bananas and milk, whisk
- Add baking soda, vanilla, cinnamon, salt. Whisk.
- With large spoon, incorporate flour.
- Pour into pan. Knock on counter to settle.
- Sprinkle with cinnamon.
- Bake for 55 minutes. Check with cake tester.
- Let cool in pan for 10 minutes.
- Remove from pan. Let cool on counter 20 minutes.
- Slice and serve.
Because they're leavened with baking powder or baking soda, instead of yeast, the preparation time is shorter. Tips for Perfect Quick Breads I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. Top bread slices with sliced bananas, chocolate syrup, whipped cream and a cherry for a banana split extravaganza. Make two loaves and share one.
So that’s going to wrap this up with this exceptional food banana quick bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
