Vickys Prawn Cocktail Crostini, GF DF EF SF NF
Vickys Prawn Cocktail Crostini, GF DF EF SF NF

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vickys prawn cocktail crostini, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Prawn Cocktail Crostini, GF DF EF SF NF is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Vickys Prawn Cocktail Crostini, GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys prawn cocktail crostini, gf df ef sf nf using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vickys Prawn Cocktail Crostini, GF DF EF SF NF:
  1. Prepare 5 tbsp mayonnaise, egg-free recipe link below
  2. Get 3 tbsp tomato ketchup (I have a tomato-free version link below if you need it)
  3. Get Tabasco sauce (a few optional drops)
  4. Take Brandy (a few optional drops)
  5. Prepare 2 ripe avocados, flesh chopped into small chunks and tossed gently in some lemon juice
  6. Make ready 300 grams cooked, cooled and peeled prawns
  7. Prepare 2 tbsp olive oil
  8. Get 8 slice ciabatta or french baguette bread sliced on the diagonal, my free-from baguette recipe link is below
  9. Prepare 8 baby gem lettuce leaves
  10. Make ready 1 pinch paprika or ground cayenne pepper to garnish
Steps to make Vickys Prawn Cocktail Crostini, GF DF EF SF NF:
  1. In a bowl, mix the mayo, tomato sauce and Tabasco to taste. You might like to add a drop of brandy too. Mix all together to make the Marie Rose pink prawn cocktail sauce - - https://cookpad.com/us/recipes/332798-vickys-eggless-mayonnaise-gluten-dairy-egg-soy-nut-free - https://cookpad.com/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf
  2. Mix the prawns with the avocado and half of the sauce, stir gently so you don't smash up the avocado
  3. Rub the olive oil on both sides of the ciabatta or baguette slices then grill on each side until toasted brown - - https://cookpad.com/us/recipes/368330-vickys-french-baguettes-gluten-dairy-egg-soy-nut-free
  4. Spread some sauce on each slice then top with a baby gem leaf. Add a spoon of the prawn cocktail mix and sprinkle with a little paprika or cayenne pepper

So that’s going to wrap it up for this special food vickys prawn cocktail crostini, gf df ef sf nf recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!