Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bread mava jalebi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hiii, Guy's i am ruchi shukla and in this video i am going to show you all that how to make tasty and delicious mava jalebi with the help of maida and mava. Mawa Jalebi, is one of the delectable Indian sweets which is prepared with homemade mawa aka popular milk solids. Today, we are going to bake Pav in Kadai, which will turn out better than the store-brough.
Bread mava jalebi is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bread mava jalebi is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bread mava jalebi using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread mava jalebi:
- Get 4 curm of bread slices
- Take 1 cup grated mava
- Take 2 tablespoon refined flour
- Get 1 tablespoon gram flour
- Get 1 cup milk
- Take 1/4 tsp Baking soda
- Take For syrup
- Take 2 Cup sugar
- Get 1 cup water
- Get 1/2 tsp cardamom powder
- Prepare Some poppy seeds for garnishing
- Make ready Ghee or oil
This simple to make sweet dish is popular among every age. This Jalebi Recipe Explains How To Make It At Home With Easy To Follow Step By Step Photos. It Also Explain Both Traditional And Instant Preparation of Jalebi. Kesari Jalebi Recipe, Learn how to make Kesari Jalebi (absolutely delicious recipe of Kesari This Kesari Jalebi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
Steps to make Bread mava jalebi:
- In a bowl take refined flower,crumbs, Mawa, gram flour and milk to make thick paste,take the rest half hour.
- Heat a pan and add sugar and water give a boil over high flame And make a wire syrup on a medium flame.Now add cardamom powder.
- Heat a pan add ghee or oil and - Shaking soda in slurry filling in bottle of sauce - And take a bottle of sauce remove the diluted nozzle Enter the Jalebi solution Close the lid and make the jalebi.Jalebi of deep golden colour from both sides on medium heat.
- Remove the jalebi in the oil and add it syrup for 20 minute.
- After 20 minute remove the jalebi on plat in the syrup and garnished poppy seeds & Sarv it.
Automatic plants, lines, mini lines for the production of all bread type. The best mava jalebi and Gulaab Jamun in town. Lazzat food special: A new menu every Sunday for takeaway lunch. We make the best Mava Jalebi in town specially made by experts from Burhanpur. Jalebis are a popular Indian dessert sweet made during festivals or special occasions.
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