Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed bread pakoda with kadak chai. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed bread pakoda with kadak chai is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Stuffed bread pakoda with kadak chai is something that I have loved my entire life. They are nice and they look fantastic.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried.
To begin with this recipe, we must first prepare a few components. You can have stuffed bread pakoda with kadak chai using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stuffed bread pakoda with kadak chai:
- Make ready 4 bread slice
- Prepare 1 cup gram flour
- Get 1 tsp chilli powder
- Make ready 1 tsp turmeric
- Get 1 tsp garam masala
- Make ready 1 tsp Coriander powder
- Take 1 tsp cumin powder
- Make ready to taste Salt
- Take 3 boiled and mashed potatoes
- Prepare 1 chopped onion
- Prepare 2 green chilies chopped
- Prepare 4 garlic cloves chopped
- Prepare 1 tsp grated ginger
- Take 1 tsp cumin seeds
- Take as needed Oil for frying
One of the (dis)advantages in my house is that my pantry is not suitable for quick snacking except for dried fruits, fruits, nuts and seeds etc. Stuffed bread pakora is an excellent snack option forthe monsoons. Enjoy this delicious snack with tea or coffee. This pakora is prepared using potato stuffing inside the bread.
Instructions to make Stuffed bread pakoda with kadak chai:
- Stuffing….take a pan heat oil in it put cumin seeds…ginger garlic and chilli soute well add onion again soute it well add turmeric,cumin powder,cumin powder,red chilli poder &salt mix well…. Stuffing ready
- Batter…. take a bowl add gram flour add turmeric,red chilli powder salt add water make lum free thick batter
- Take a 2 bread slice putt the stuffing and make the sandwhich cut from middle put in to the batter.. On other hand heat the oil and fry it well… serve with kadak chai in rainy season
You can always experiment with the stuffing of your choice. Stuffed Bread Pakoda recipe is a delicious and tasty bread recipe that is very different from others. You will find an amazing infusion of flavors in this dish. This stuffed bread pakoda recipe has a good desi touch to it. Bread and Pakoda, these two words are never take in a single sentence.
So that’s going to wrap it up for this special food stuffed bread pakoda with kadak chai recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
