Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bread pakoda. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bread Pakoda is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Bread Pakoda is something which I’ve loved my entire life. They are fine and they look wonderful.
Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!
To begin with this recipe, we must prepare a few components. You can cook bread pakoda using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread Pakoda:
- Make ready 5-6 Bread slices
- Make ready 2 tablespoons Gram flour
- Make ready 1 teaspoon Red chilli powder
- Prepare 1 teaspoon Carrom seeds
- Make ready to taste Salt
Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.
Instructions to make Bread Pakoda:
- With the help of biscuit cutter, cut the bread slices into round shape.
- In bowl add gram flour, red chilli powder, carrom seeds and salt. With the help of required water, make a fine paste.
- Take a wok and heat oil, now dip the bread slices into gram flour paste and fry it on low flame.
- Serve hot with your favorite chutney or sauce.
Bread Pakora Recipe is an Indian snack item made using bread. Its called as pakora Bread pakora recipe is something that I have been trying to post since a long time as it is. notes additionally, stuffing into bread pakoda is optional, it can be prepared without stuffing too. finally, bread pakora tastes great when served hot along with cutting chai. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food.
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