Colourful Candy Bread
Colourful Candy Bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, colourful candy bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Colourful Candy Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Colourful Candy Bread is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook colourful candy bread using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Colourful Candy Bread:
  1. Take 1 cup Wheat flour
  2. Make ready 1 cup All purpose flour
  3. Make ready 1 cup Milk powder
  4. Make ready 2 tsp Powder sugar
  5. Prepare 1 tsp Vegetable oil
  6. Take 3 cups Sugar granulated
  7. Prepare 1 tsp Vanilla extract
  8. Get 2-3 tsp Pumpkin seed
  9. Get 1 tsp Cashew finely chopped
  10. Make ready 1/2 tsp Yeast
  11. Prepare 3-4 Food colors drops
  12. Make ready 1 tsp Ghee/ Clarified Butter
  13. Get 1/2 cup Milk
  14. Prepare 1/2 tsp Salt
  15. Prepare 1/2 cup Lukewarm water
  16. Take 1 tsp Lemon Juice
  17. Make ready 1 tsp Sprinkle for garnishing
Steps to make Colourful Candy Bread:
  1. Take Half cup lukewarm water, add salt, yeast and 1 tsp sugar in it and wait till it’s puffy
  2. Now keep 3 tsp flour aside, and mix All purpose flour remaining flour, powder sugar,oil and yeast and mix together.
  3. Add require milk slowly to make soft dough. - Cover with wet cloth and keep it for 2 hrs, it will be double in size
  4. Cover with wet cloth and keep it for 2 hrs, it will be double in size
  5. Now divide in 3 parts, apply some ghee on hand, add cashews and pumpkin seeds and knead it with flour which we kept aside
  6. Add different colour in dough and make soft dough
  7. Make spiral candy bread or mix together all colour dough and make round shape - Give cuts with knife.
  8. Now baked it 15 mins in oven at 200 degree.
  9. Side by side in pan on medium flame take sugar, add half cup water and make syrup of 1 string consistency - Add vanilla extract and lemon juice, off the flame
  10. Now add all baked candy and placed it in tray - Garnish with sprinkles and dry fruits

So that’s going to wrap it up with this exceptional food colourful candy bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!