Bread Pakora
Bread Pakora

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread pakora. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bread Pakora is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Bread Pakora is something that I have loved my whole life.

Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!

To get started with this particular recipe, we must first prepare a few ingredients. You can have bread pakora using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bread Pakora:
  1. Prepare 1 tbsp mustard seeds
  2. Make ready piece Bread
  3. Make ready 1 tbsp curry leaves
  4. Get 1 tbsp sabut zera
  5. Prepare 1/2 tsp hing
  6. Make ready 2 green chillies chopped
  7. Take 2 medium boiled potato mashed
  8. Make ready 1 tbsp kalimirch powder
  9. Take 1 tbsp Kashmir laal mirch powder
  10. Prepare 2 tbsp kasture methi
  11. Make ready 1/2 cup chopped coriander
  12. Get 1 tbsp Ginger and garlic paste
  13. Get to taste Salt
  14. Prepare 1 cup gram flour
  15. Make ready 1 tbsp red chilli powder
  16. Prepare 1/2 tsp ajwain
  17. Take 1/4 cup rice flour
  18. Get Oil for deep frying

Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a.

Steps to make Bread Pakora:
  1. Take a pan heat 2 tbs of oil and put sabut zeera, heing,curry leaves mustard seeds stir a little and add chopped green chillies stir it and than add half tbs of kalimirch powder and salt to taste mixwell and than add mashed potatoes and mixwell and keep the flame off and keep aside.
  2. Take a bowl, add gram flour, red chilli powder, kalimirch powder,ginger and garlic paste kashmiri laal mirch powder, salt to taste, ajwain, rice flour, chopped coriander and some water.
  3. Stir it thoroughly and make a semi flow dip.
  4. Take the slice of bread and cut into round shape with the help of round cutter and spread the potato filling in between them.
  5. Dip the bread slices into gram flour batter mix to completely soaked it.
  6. Deep fry it in hot oil.
  7. Serve hot with green chutney or tomato sauce and enjoy with hot tea.

Easy Bread Pakora Recipe: Step by Step Bread Pakora Recipe, Tips to make Then there's nothing better than a freshly-made crispy Bread Pakora. This famous street food doesn't need an introduction. A Bread Pakora is Indian street food at its most delightful best. It is exactly what it sounds like This Bread Pakora or Bread Pakoda, which I have for you today, is a perfect example of Indian street food. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi.

So that is going to wrap this up for this exceptional food bread pakora recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!