Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tri colour bread fritters. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tri colour bread fritters is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tri colour bread fritters is something which I’ve loved my entire life. They’re nice and they look fantastic.
Work the bread on the baking tray spread out with a non sticky baking sheet for easier handling. Place the largest circle flat on the tray. Then moisten the top with water and sprinkle diffrent type of seeds over each colour.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tri colour bread fritters using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tri colour bread fritters:
- Get 2 slice Bread
- Prepare 1 tbsp Green chutney
- Get 1 tbsp Tomato sauce
- Prepare 1 Cheese slice
- Make ready 2 tbsp Gram flour
- Make ready 1 tbsp Rice flour
- Get to taste Salt
- Make ready Oil - for frying
It's a favourite breakfast and tea time snack at our home. The sweet, tangy and zesty flavours of the chutney make this an interesting sandwich. Here is a list of Ingredients that are needed to prepare this Tri colour Sandwich. Another extraordinary bread, made from exceptional ingredients for bread baking.
Instructions to make Tri colour bread fritters:
- Take a bread slice spread green chutney in one slice and tomato sauce in other slice.
- Place the cheese slice on the top of the chutney slice and cover with the sauce slice.
- Take a large bowl add gram flour,rice flour and salt and make a thick batter with the help of water
- Heat oil in a pan.
- Coat the bread slice with gram flour batter and deep fry in hot oil until brown and crispy.
- Drain and cut into four pieces
- Serve hot with tea.
Quinoa, rich in proteins and minerals. Chia, rich in unsaturated fatty acids and also minerals. The leavening agent in this bread is sodium bicarbonate with lemon juice because there is no glucose for yeast to feed on. Quinoa is said to be gluten free, but according to the Food and Agriculture Organisation of the. Cook on low flame until it starts boiling, stir continuously.
So that is going to wrap this up for this special food tri colour bread fritters recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
